Mayo Clinic Holiday Recipes: Celebrate with Healthy, Festive Fare

(Mayo Clinic) Create a healthy holiday menu with these great-tasting recipes.

The holiday season means get-togethers with family and friends and, of course, food. Mix and match these holiday recipes to put together healthy and festive meals.

Appetizers

Recipe: Artichokes alla Romana

Recipe: Chipotle spiced shrimp

Recipe: Smoked trout spread

Soups

Recipe: Cream of wild rice soup

Recipe: Pumpkin soup

Recipe: Roasted squash soup

Recipe: Vegetable, lentil and garbanzo bean stew

Salads

Recipe: Ambrosia with coconut and toasted almonds

Recipe: Butternut squash and apple salad

Recipe: French green lentil salad

Recipe: Salad greens with pears, fennel and walnuts

Main Dishes

Recipe: Beef brisket

Recipe: Herb-rubbed turkey au jus

Recipe: Linguine with roasted butternut squash sauce

Recipe: Orange rosemary roasted chicken

Recipe: Shrimp scampi

Vegetable Sides

Recipe: Brussels sprouts with shallots and lemon

Recipe: Creamed Swiss chard

Recipe: Creole-style black-eyed peas

Recipe: Holiday green bean casserole

Recipe: Honey-glazed sweet potatoes

Bread and Muffins

Recipe: Best honey whole-wheat bread

Recipe: Morning glory muffins

Recipe: Popovers

Holiday Desserts

Recipe: Carrot cake

Recipe: Cheese latkes

Recipe: Fruitcake

Recipe: Fruited rice pudding

Recipe: Kugel

Recipe: Lemon cheesecake

Recipe: New England trifle

Citation

http://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/holiday-recipes/art-20045253

© 1998-2016 Mayo Foundation for Medical Education and Research. All rights reserved.